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2018 Goals

  • Regularly write to my Grandma in Denmark.
  • Call my moms monthly.
  • Walk the dog three times a week.
  • Cook and eat better.
  • Re-institute the cleaning plan.
  • Work on my writing career--such as it is.
  • Reduce body fat and maintain current weight.
  • Take dance lessons with DH.
  • Do more crafts!
  • Take ballet and/or ice skating lessons.
  • Attend more STARS games.

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Friday, September 21, 2018

Free Romance Novels...


Get some free romance novels...


I'm participating in the promo...they are not all male/male romances, so take a look if you're so inclined.

And now for an update...I heard back from KDP and I spent almost an hour on the phone with a lovely, patient gentleman named Christopher who helped me (hopefully) get the book accepted for print so that I can order copies for my conference.

The bleed issue--that my cover graphics (back and front cover images) weren't long enough for when the book gets trimmed was insane. The cover template I was sent--by KDP--was 2475 pixels high. After two print proofs with issues, I made those graphics 2510 pixels high (35 additional pixels) and there was still an issue on the back end. They could see it, but it never shows up on the screens and views that I have access to. That's a problem.

But, as I said, Christopher walked me through an alternative method and reviewed it on his end and said there is now 99.9% that it will be accepted this time. *cross your fingers please*

The other issue was with pagination. The main book is numbered and the excerpt of the second book is numbered although not continuously--why would it be?? According to the notes in my files, this could be an issue and cause a print delay.

WHUT???

My print proofs arrived within days of ordering with nary an issue as far as the page numbering was concerned. *sigh*

BUT-- I just need print books right now, so I deleted the page numbers of the excerpt and re-uploaded the manuscript.

Please, please, please...let that work. I will have an email within twenty-four hours.

Now to get book two sorted... Wish me luck and have a great weekend.


Wednesday, September 19, 2018

What the heck, KDP???


As you know, I'm going to a conference in October. You also know I've been trying to get physical copies of my books to have available...

It took three tries to get everything sorted for book one...the third print proof copy looked great. I was happy with it. So I clicked the "go live" button within my Kindle Direct Publishing account and upon review by Amazon I have two issues to resolve...

But, but, but... my print proof looked great. There were no issues with the cover or the numbering within the book, so how is there now a problem??

I sent a query to Kindle/Amazon and they are going to research and get back to me by end-of-day Friday.

Time is of the essence now for getting the physical copies ordered.

Keep your fingers crossed!

Have a great rest of your week.






Monday, September 17, 2018

The 100 Things Challenge...


Into the giveaway box this week goes an assortment of tablecloths, table runners and curtains/sheers.

I'm counting this collectively as the third thing.





Hope you had a lovely weekend. I had a good time at writers group and even more lovely time at the meeting after the meeting even though we were missing a couple of peeps.

Have a great week--see you Wednesday.


Friday, September 14, 2018

Is it October yet?



BE LOUD! WEAR GREEN! GO STARS!

I need more in person hockey friends because so much has happened in the hockey world that I'm really excited about and have no one to squee with or at or to.

First things first, my favorite STARS player, Tyler Seguin, signed an 8-year contract extension--much to every Stars fan's relief. He took a little less than he's definitely worth, but has still become the highest paid player on the team.

The team announced the extension with a Super Mario video spoof. Here's the link, if you're so inclined: https://ftw.usatoday.com/2018/09/dallas-stars-tyler-seguin-new-contract-extension-super-mario-nintendo-video

In trade news, the NHL's top rated defenseman, Erik Karlsson was traded from the Ottawa Senators to the San Jose Sharks. Karlsson's trade had been speculated about for months and months and months. Not continuously, but the rumors heated up on a rather cyclical basis. But it's done now and the teams in contention, the Sharks, the Stars and the Golden Knights, can now focus on training camp, pre-season play, and their respective opening nights.

One kind-of-funny thing though...several months ago, amid accusations of harassment toward Karlsson's wife, a teammate of his was traded to the Sharks before being subsequently traded on the same day to the Florida Panthers.

And the last but not least hockey news...the trade of Max Pacioretty from the Montreal Canadiens to the Vegas Golden Knights. I didn't know anything about Max but his name before this week, but after reading several articles about the guy, I really like him and look forward to seeing him take his place on my second favorite team.

IS IT OCTOBER YET??


Wednesday, September 12, 2018

The pumpkin cheesecake was a success...


Mostly...

Because my oven doesn't work properly, I couldn't use it to bake the walnut crust in a large enough pie pan, soooo...

I had to get a little creative.

Meaning I had to split the recipe in half and bake the thing in an Anchor Hocking glass bowl that fit in my countertop convection oven.

Here's the finished product.



I originally worked on this last Thursday as a bake test because of the oven situation as I wanted to make it for when my friends came over.

Here's my first piece...

...or what's left of it. :0)

What I discovered was that my walnut crust was a little bitter, not so much as to be rendered inedible, but if you eat walnuts, you know how they taste. So yeah. The pumpkin cheesecake part was delicious. The Stevia used as sweetener also leaves a bit of aftertaste, but what are you gonna do if you're trying to avoid sugars/calories/carbs and have a penchant for sweets?

Anyway, a friend suggested I serve it more like a parfait with the crust more of a crumble and with a berry on top for color and presentation.

So my guests were served this:



Everyone thought it was delicious, so I think I'll be making this on a fairly regular basis for my own benefit. The recipe is here, if you're interested.


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Jen FitzGerald
Thanks for stopping by one of my little corners of the world wide web. So, a little about me...My husband and I have been married for twenty years and we have three adult children although our youngest is still in high school. We've lived in Texas for fifteen years and for the rest of the story, click here.
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Jen's Glossary of Terms

  • DH = my husband
  • my Brown Eyed Girl = my oldest daughter
  • DD = my Darling Daughter (the younger one)
  • Sonshine or Marching Band Boy = my son
  • NT = the North Texas chapter of RWA
  • RWA = Romance Writers of America